Cannot speak in generalities, but no, I should not have cut the cake tonight. Did I mention my crazy half refrigerator, that's new even?
Seems the frosting froze, I guess, so when I used my Top Chef knife, the frosting kind of broke up and off the cake in pieces. I am irked! Should totally have left well enough alone, and at least presented something that looked smooth, even if it was freaking GIGANTIC!
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The chiffon cake was delicious - light and excellent flavor, perfect for spring. Together with the fruit and tea and cookies, it was a lovely afternoon treat. It was great seeing you and Eve and Erin. (Tom also enjoyed the cake, which survived the Vamoose bus back to Bethesda well.)
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